Overview

The Faculty of Science was established in 2017, adapting the programmes such as Biotechnology, Biochemistry, Microbiology, Food Nutrition and Dietetics, which were running since 2012. This Faculty was established in view of offering courses of basic and applied biological, chemical, physical and mathematical disciplines in an integrative approach. Recently in 2018 Botany, Chemistry, Mathematics and Zoology were initiated. Now, this faculty is populated with 450 students pursuing their UG, PG and PhD courses which are delivered more than 60 faculty members expert in various courses.

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