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Diploma in Hotel Management

2 Years Diploma Course

Faculty

Faculty of Commerce and Management

Programme Type

Diploma Course

Duration

2 Years

Eligibility

Minimum 45% in 10+2 ...

Overview of the Course

The basic objective of the Diploma in Hotel Management programme is to provide to the hospitality industry a steady stream of competent young workforce with the necessary knowledge, skills, values and attitudes to occupy key operational positions. The program aims at creating a blue print to hospitality career & getting exposed to crucial hospitality management concepts.

Course Structure

Semester 1

Course NameCourse CodeCredit
FOUNDATION IN FOOD PRODUCTION IDHM1014
FOUNDATION IN FOOD PRODUCTION -I (PRACTICAL)DHM101P4
FOUNDATION IN FOOD & BEVERAGE SERVICE IDHM1024
FOUNDATION IN FOOD & BEVERAGE SERVICE -I (PRACTICAL)DHM102P2
FOUNDATION IN FRONT OFFICE OPERATIONS - IDHM1032
FOUNDATION IN FRONT OFFICE OPERATIONS FOUNDATION- I (PRACTICAL)DHM103P2
FOUNDATION IN ACCOMMODATION OPERATION - IDHM1042
FOUNDATIONIN ACCOMMODATION OPERATION -I (PRACTICAL)DHM104P1
ENGLISH COMMUNICATIONDHM1052

Semester 2

Course NameCourse CodeCredit
FOUNDATION IN FOOD PRODUCTION -IIDHM2014
FOUNDATION IN FOOD PRODUCTION -II (PRACTICAL)DHM201P2
FOUNDATION IN FOOD & BEVERAGE SERVICE -IIDHM2024
FOUNDATION IN FOOD & BEVERAGE SERVICE -II (PRACTICAL)DHM202P2
FOUNDATION IN FRONT OFFICE OPERATIONS - IIDHM2032
FOUNDATION IN FRONT OFFICE OPERATIONS - II (PRACTICAL)DHM203P1
FOUNDATION IN ACCOMMODATION OPERATION - IIDHM2042
FOUNDATIONIN ACCOMMODATION OPERATION €“II (PRACTICAL)DHM204P1
FOOD SCIENCE & NUTRITIONDHM2052

Semester 3

Course NameCourse CodeCredit
ADVANCE FOOD PRODUCTION-IIIDHM3014
ADVANCE FOOD PRODUCTION-III (PRACTICAL)DHM301P4
BAKERY & CONFECTIONARYDHM3024
BAKERY & CONFECTIONARY (PRACTICAL)DHM302P4
ADVANCE FOOD AND BEVERAGE SERVICE -IIIDHM3034
ADVANCE FOOD AND BEVERAGE SERVICE -III (PRACTICAL)DHM303P4
ADVANCE ACCOMMODATION OPERATION- IIIDHM3044
ADVANCE ACCOMMODATION OPERATION- III (PRACTICAL)DHM304P4
ENVIRONMENTAL SCIENCEDHM3054
FUNDAMENTALS OF COMPUTERSDHM3062

Semester 4

Course NameCourse CodeCredit
FOOD PRODUCTION (INDUSTRY EXPOSURE)DHM4015
F&B SERVICE (INDUSTRY EXPOSURE)DHM4025
F&B SERVICE (INDUSTRY EXPOSURE)DHM4035
ACCOMMODATION OPERATION(INDUSTRY EXPOSURE)DHM4045
LOG BOOK & PRESENTATIONDHM4051

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