Bachelor of Science in Microbiology

3 Years Degree Programme

Our Apporach

Global Education, Global Acceptance

  • Imparts comprehensive knowledge related to the biology and pathogenic potential of microorganisms.
  • Regular laboratory classes and industry visits for enhancing the scope of employability.
  • NEP 2020-based Course Curriculum.
  • Research-oriented updated and revised syllabus.
  • Focused on externally funded projects.

Industry-Academia Collaboration

Programme Details

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3 Years Programme

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Upto 100% Scholarship

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100% Placement Assistance

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Eligibility
50% in 10+2 wit

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B.Sc. in Biotechnology is a 3-year undergraduate programme which deals with basic and advanced study of the cellular and bio-molecular processes for development of a variety of technologies and products contributing towards the sectors such as health, agriculture environment etc. A graduate in biotechnology course may avail jobs in the Research and Development, Education, Pharmaceutical and Agricultural sectors.

  • AdtU Microbiology Graduates will be prepared for successful careers in applied fields of microbiology in both government and private sectors and as entrepreneurs.
  • Microbiology Graduates will possess expertise in core microbiology areas as well as interdisciplinary fields for significant contributions to the service of humankind.
  • Graduates will be successful in higher education and research in areas of microbiology if pursued.

  • Microbiological Knowledge: Apply the knowledge of basic sciences, fundamentals of microbiology and applied biological sciences to address issues related to agriculture, healthcare, industry and the environment.
  • Problem Analysis: Critically analyze microbiological problems in interdisciplinary aspects to resolve associated challenges with rational solutions.
  • Modern Techniques Usage: Apply standardized methods, contemporary analytical techniques and tools to conduct experiments and systematic analyses.
  • Environmental Sustainability: Assess the impacts of provided solutions on the environment, and redesign it for better sustainability.
  • Communication: Communicate scientific information effectively across diverse audiences, and prepare documents, reports, presentations etc.
  • Ethics and Values: Apply universal human values, and follow ethical principles and scientific norms in the profession.
  • Individual and Teamwork: Perform efficiently as an individual, and as a member/ leader in a team of diverse professionals, and in multidisciplinary settings.
  • Continual Learning: Engage in continuous learning, fostering advances in scientific knowledge and technology.

  • Holistic Development: Exhibit interpersonal ability and adaptability in diverse sociocultural societies for efficient working in the profession through life-skill learning, and co-curricular and extracurricular activities.
  • Global Certification: Demonstrate competency in the profession by attaining global certification offered by international universities of repute.
  • Techno-Professional Proficiency: Apply the knowledge of interdisciplinary microbiological approaches with industrial applications to become competent professionals.

Curriculum Details

Year wise Course Details

Odd Semester

Courses for this semester

Course Overview

Introduction to Microbiology course teaches the basics of microbiology. The main objective of the course is to provide students the history of microbiology, classification of microorganisms and microorganisms present in different extreme environments. In particular, the course provides insights concerning aspects of different types of microorganisms, culturing and staining of microorganisms.

Course Outcomes

  • Describe the microbial classification and contributions of key microbiologists in development of microbiology.
  • Describe the characteristic of bacteria and virus and their various habitats
  • Explore the different culture media and the concepts of sterilization.
  • Apply different bacteriological staining techniques for viewing.
  • Apply different bacteriological staining techniques for viewing.

Course Overview

Principles of evolution, biodiversity, and genetics, including Mendelian and non-Mendelian inheritance patterns.

Course Outcomes

  • Identify and classify species of animal kingdom.
  • Explain various biochemical processes occurring in living being
  • Explain and illustrate phenomena of animal reproductive biology
  • Illustrate the evolution process, importance of biodiversity hotspot
  • Describe classical genetics of living organism

Course Overview

his course gives a detailed description of atomic structure, different theories related to it and the knowledge of classical and quantum chemistry.

Course Outcomes

  • Understand the order of the rate law equation, then characterize the "half-life" and temperature dependency of reaction rates using the Arrhenius equation.
  • Explain the concepts of electrochemistry, electrochemical cells, acids/base, pH, buffers and solubility
  • Illustrate atomic structure, Heisenberg Uncertainty principle, Quantum mechanics and Schrodinger wave equation.
  • Elucidate the concepts of chemical bonding, periodic properties.
  • Explain the different types of organic reactions along with their mechanisms, organic molecules and their stereochemistry.

Course Overview

Principles of evolution, biodiversity, and genetics, including Mendelian and non-Mendelian inheritance patterns.

Course Outcomes

  • Explain the history, scope, and importance of microbiology, microbial diversity, and techniques for studying microorganisms.
  • Identify the significance of pathogenic microorganisms, antimicrobial strategies, and vaccination in disease prevention and control.
  • Discuss the contributions of microbes to soil health, plant-microbe interactions, sustainable agriculture, and genetically modified organisms.
  • Illustrate the use of microorganisms in fermentation, bioremediation, biotechnology, and the production of food, beverages, and pharmaceuticals.
  • Explore the roles of microorganisms in waste management, water treatment, bioenergy production, and ecological balance.

Course Overview

Agricultural Education is a multidisciplinary field that combines agricultural science, technology, and education to prepare students for careers in the agriculture industry

Course Outcomes

  • Knowledge of Agricultural Systems and Practices
  • Development of Leadership and Management Skills
  • Understanding of Agricultural Policies and Regulations

Course Overview

Ascertain physical and mental development of the students and select best performers for state, national and international level competition.

Course Outcomes

  • Identify and describe various sports, music, and co-curricular activities available at the university, and explain the benefits of participating in these activities.
  • Apply skills and techniques learned in workshops and club activities to participate effectively in sports, music, and other co-curricular competitions, and analyze their performance to identify areas of improvement.
  • Discuss the reflective essay or presentation assessing how involvement in various activities has contributed to their personal and professional growth, and design a plan for future engagement and skill development.
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Even Semester

Courses for this semester

Course Overview

Environmental science Courses deal with the study of environmental issues and environmental quality. The major area of focus in Environmental Science Courses are Pollution, Mitigation, Natural Resources and Energy Systems.

Course Outcomes

  • The students will be able to appreciate the ethical, cross-cultural, and historical context of environmental issues and the links between human and natural systems.
  • Students will learn about natural resource, its importance and environmental impacts of Human activities on natural resource
  • Gain knowledge about environment and ecosystem
  • Students will be able to understand the concept of biodiversity and respect them. Students will be able to understand the concept of biodiversity and respect them.
  • Gain knowledge about the conservation of biodiversity and its importance. Aware students about problems of environmental pollution, its impact on human and ecosystem and control measures

Course Overview

MOOCS is provided through Coursera Platform which is an online course where students are allowed to take course/ courses per semester on the basis of the hours with relevance to the field

Course Outcomes

  • Gain information or knowledge from global level top universities
  • Gain insights from different perspectives
  • Gain knowledge on add on topics of higher level

Course Overview

Co-curricular Activities are enabled to supplement and complement the curricular or main syllabi activities. These are the part and parcel of educational institutions to develop the students’ personality as well as to strengthen the classroom learning. Co-curricular Activities have wide horizon to cater to the cultural, social, aesthetic development of the child.

Course Outcomes

  • Students will be able to facilitate the development of various domains of mind and personality such as intellectual development, emotional development, social development.
  • Students will be able to facilitate the development of various domains of mind and personality such as moral development and aesthetic development.
  • Students will be able to facilitate Creativity, Enthusiasm, and Energetic activity.
  • Students will be able to develop positive thinking, constructive competition, improve skill and competence.
  • Students will be able to develop leadership and organizing skill.

Course Overview

This course describes the theory, working principal, common instrumentation and applications of instruments to develop bio analytical techniques.

Course Outcomes

  • Create and implement a plan to bridge the gap
  • Find the gap and evaluate solutions.
  • Identify the ideal future state/action plan
  • To analyse the current state/work of research
  • To implement the strategies to meet the research gap under supervision.

Course Overview

Environmental Microbiology and Microbial Ecology is a course that deals with the study of diversity of microorganism and microbial communities inhabiting a multitude of habitats and occupying a wide range of ecological niches. It enables one to understand the basic principles of microbial sustenance in the environments and be able to apply these principles to understanding and solving environmental problems like waste water treatment and bioremediation. The practical component includes isolation of microorganisms from different sources of the environment, study of their characteristics and their application for environmental sustainability.

Course Outcomes

  • Identify the microbial diversity and communities inhabiting a multitude of habitats, occupying a wide range of ecological niches
  • Illustrate the occurrence and distribution of microorganism in the environment and their role in the environment and also learn different methods for their detection and characterization.
  • Understand various biogeochemical cycles – Carbon, Nitrogen, Phosphorus cycles etc. and microbes involved.
  • Understand the basic principles of environment microbiology and be able to apply these principles to understanding and solving environmental problems – waste water treatment and bioremediation

Course Overview

This course intends to make the students understand advances of biochemical aspects of living organisms and developing skills for extraction of certain molecules and estimate them.

Course Outcomes

  • Describe enzymes, enzyme kinetics, including carbohydrates, and proteins metabolism.
  • Describe plant growth regulators, their functions and applications.
  • Extract, DNA, RNA, amino acids and proteins and evaluate their quality and quantity.
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Odd Semester

Courses for this semester

Course Overview

Identify and describe the contributions of key scientists to the development of immunology. Explain the functions and properties of various immune cells and organs. Differentiate between types of immunity and understand antibody-antigen interactions.

Course Outcomes

  • Describe the historical prospect and concept of innate and adaptive immunity.
  • Illustrate the properties and functions of different Immune cell and organs.
  • Discuss the structure and properties of antigen and antibody.
  • Apply the principle of antigen antibody interaction for detection of disease
  • Identify immunological disorders like hypersensitivity and autoimmunity.

Course Overview

Principles of Analytical Techniques: Understand the fundamental principles underlying analytical techniques commonly used in biochemistry, including spectroscopy (UV-visible, fluorescence, IR), chromatography (HPLC, GC), electrophoresis, mass spectrometry, and immunoassays.

Course Outcomes

  • Acquire concept of buffer solutions and their role in various experiments.
  • Develop basic understanding on acid and base, pH of solution and use of pH meters.
  • Apply the principle of Lambert-Beer law with the help of colorimeter and spectrophotometer.
  • Explain biomolecule separation through thin layer chromatography.
  • Demonstrate paper chromatography and its use in amino acids separation

Course Overview

Understand the detailed structures of DNA forms (Z-DNA, A & B DNA) and genome organization in prokaryotes and eukaryotes. Explain DNA replication mechanisms, transcription processes, and RNA types and their processing. Analyze gene regulation mechanisms, mutagens, mutations, and DNA repair processes

Course Outcomes

  • Describe the DNA structure and its mode of replication.
  • Illustrate the concept of transcription, post transcriptional modification, translation, post translational modification in prokaryotic and eukaryotic cells.
  • Describe the DNA mutation, damage and their repair mechanism.
  • Explain bacterial recombination in different mode of gene transfer
  • Outline transposable elements and their different application.

Course Overview

Understand soil composition, microorganisms, and microbe-plant interactions, including siderophore roles. Explain the nitrogen cycle, symbiotic and non-symbiotic nitrogen fixation, nitrogenase function, and nif gene importance. Apply knowledge of biofertilizers, biopesticides, genetic transformation, and cyanobacteria in agriculture.

Course Outcomes

  • Describe soil profiles, recognize microorganisms in soil and plants, and grasp the dynamics of positive and negative interactions between microbes and plants and comprehending the role of siderophores in nurturing relationships between microbes and plants.
  • Proficient understanding of the nitrogen cycle, distinction between symbiotic and non-symbiotic nitrogen fixation mechanisms, clarification of nitrogenase enzyme functions and articulation of the importance of nif genes in nitrogen metabolism.
  • Applying the use of associative cyanobacteria as biofertilizers, evaluating biopesticides for insect control, and recognizing the importance of Ti plasmid in plant transformation and Agrobacterium-mediated gene transfer.
  • Analyze host-parasite interactions, examine enzymes and toxins in plant diseases, identify primary disease determinants, explore pathogenesis mechanisms, and understand phytoalexin production in plant defense.
  • Study key plant diseases and their control methods and preventive strategies for post-harvest disease control.

Course Overview

Field-Based Learning and Community Services is a hands-on course designed to integrate academic learning with real-world community engagement. Students will collaborate with local organizations to address community needs, applying theoretical knowledge to practical challenges. Through this experiential learning, students will develop a deep understanding of societal issues, build civic responsibility, and cultivate skills in problem-solving, communication, and teamwork.

Course Outcomes

  • Apply academic concepts in real-world settings to address community challenges and provide meaningful service.
  • Demonstrate critical thinking and problem-solving skills by developing solutions tailored to community-specific needs.
  • Collaborate effectively with diverse community members and organizations, fostering partnerships and building networks for future community engagement.
  • Reflect on personal growth and civic responsibility, identifying how their contributions impact both the community and their own development.
  • Create and implement service projects, assessing their outcomes and making recommendations for sustainable community improvement.

Course Overview

Develop students' interpersonal skills, emotional intelligence, and teamwork abilities through participation in diverse extra-curricular activities. Foster leadership qualities and organizational skills by providing opportunities for students to take on leadership roles and manage events or projects within extra-curricular activities.

Course Outcomes

  • Improve Interpersonal and Teamwork Skills- Students will learn to work well with others and communicate better.
  • Develop Time Management and Organizational Skills - Students will learn to manage their time and stay organized.
  • Boost Creativity and Critical Thinking - Students will enhance their creative abilities and think more critically.
  • Promote Physical and Mental Health - Students will improve their overall health and reduce stress.
  • Encourage Social Responsibility and Civic Engagement - Students will become more aware of their role in society and contribute positively.

Course Overview

MOOCS is provided through Coursera Platform, which is an online course where students are allowed to take course/ courses per semester on the basis of the hours with relevance to the credit. The courses are provided from the international universities across the world. During the courses, students have to submit assignments, quizzes.

Course Outcomes

  • Gain information or knowledge from global level top universities
  • Gain insights from different perspectives
  • Exposure to different ways of learning platform

Course Overview

Understand the classification, morphology, and key characteristics of insects, focusing on Class Insecta. Explore the morphology and adaptations of insect mouthparts, antenna, and legs.

Course Outcomes

  • Understand the overview of Class Insects different morphological modifications.
  • Able to explain the life cycle and control measures of pest of medical importance.
  • Able to explain, illustrate different communicating techniques and insect behavior adopted by insects.
  • Able to explain, illustrate and implement different management strategy adopted for controlling insect pests.
  • Gain knowledge on different insects of economic importance.

Course Overview

This course aims to educate student on concepts of forestry. Basic knowledge of forest dendrology, forest types. The course further deals with physiology of forest, forest management and forest pathology.

Course Outcomes

  • Articulate the history and basic concept of Forestry.
  • Importance of Dendrology and knowledge of wood forest
  • Understanding of forest types and forest management
  • Importance of physiology in forestry
  • Understanding the forest pathology, causes of forest diseases
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Even Semester

Courses for this semester

Course Overview

Co-curricular Activities are enabled to supplement and complement the curricular or main syllabus activities. These are the part and parcel of educational institutions to develop the students’ personality as well as to strengthen the classroom learning.

Course Outcomes

  • Co-curricular Activities have wide horizon to cater to the cultural, social, aesthetic development of the students.
  • It developed the personality such as intellectual development, emotional development, social development, moral development and aesthetic development.
  • Co-curricular activities facilitate in the development of various domains of mind.

Course Overview

The course encourages a range of activities outside the regular curriculum intended to meet learner’s interest, These activities are aimed to develop the social and soft skills and promote a holistic development of the learners, Keeping in mind the 360 degree learning methodology the students are engaged in different activities headed under different clubs viz. Dance, music, photography, drama, literary etc., The students are encouraged to participate in regular club activities, workshops, competitions as per their interest and hobbies,

Course Outcomes

  • The students will be engaged in different activities headed under different clubs namely dance, music, photography, drama, literacy, etc.
  • The students will participate in regular club activities like workshops, competitions as per their interest and hobbies.
  • The students will be trained to represent ADTU in various inter university, state and national level competitions.

Course Overview

This course is part of the Introduction to Environmental Science Specialization

Course Outcomes

  • Learn new concepts from industry experts
  • Gain a foundational understanding of a subject or tool
  • Develop job-relevant skills with hands-on projects
  • Earn a shareable career certificate

Course Overview

Molecular Biology and RDT course include study of nucleic acids at molecular level. It includes topics for molecular level understanding of Transcriptional and translational modifications, DNA repair, Recombination and molecular biology techniques for isolation and separation of DNA, RNA and protein. The RDT portion includes concept of gene transfer through vectors, their screening for successful transformation. It also includes an insight about the application of RDT

Course Outcomes

  • Summarize the concept of genome and their regulated expression at molecular level. CO2: Explain the concept of gene cloning and their application in RDT.
  • Illustrate different gene transfer mechanism CO4: Learn use and application of RDT
  • Extract plasmid and chromosomal DNA from microbial cells

Course Overview

The course deals with soil as s medium for microbial growth, the relation of microbes to important mineral transformations in soil, importance of biological equilibrium and significance of soil microbes in the environment. It also deals to acquaint and enrich the students with the knowledge on basic and applied aspects of microbial inoculants production and their impact on crop production and protection of plant health against insect pests.

Course Outcomes

  • Explain about the different types of soil and processes of nitrogen fixation by microorganisms
  • Summarize the degradation of carbonaceous materials in soil and the different plant microbe interaction
  • Explain about the different types of biopesticides and biofertilizer

Course Overview

Through this course, students will have both theoretical and practical knowledge on different computational techniques employed in analyzing biological data focusing on Genomics and Proteomics.

Course Outcomes

  • Understanding the basics of computer and its applications in Biology
  • To acquire basic concept on Bioinformatics and its significance in the field of biological data analysis
  • To gather knowledge on various biological databases which provides more knowledge on nucleic acid and proteins sequences as well a structure.
  • A good knowledge on sequence submission tools as well as sequence alignment and analysis

Course Overview

This course brings the students an opportunity to know and develop skill on production of different Bio fertilizer and its application in Agricultural field.

Course Outcomes

  • On successful completion of the course, the students will be able to Familiarize with the basic principle and techniques of Biopharming
  • Skill of Compost preparation
  • Develop agripreneurship
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Odd Semester

Courses for this semester

Course Overview

To familiarize the students about the different diseases caused by bacteria & viruses and prevention and control measures of the diseases. To teach different diagnostic tests to identify the causative organisms

Course Outcomes

  • Describe the types and characteristics of normal and transient flora of human body.
  • Compare different virulence factors of viral and bacterial pathogens and their role in pathogenesis.
  • Explain Common Bacterial Pathogens and Strategies for Prevention and Control
  • Apply different staining and biochemical test for diagnosis of bacterial disease.
  • Explain Viral Pathogens and Effective Disease Management Strategies.

Course Overview

To familiarize the students about the Morphology and taxonomy of fungi and the parasites. To familiarize students about different diseases caused by fungi and parasites

Course Outcomes

  • Comprehend the basic concepts of medically significant fungi and its application in detecting and recovering fungi from clinical samples.
  • Enhance the knowledge of superficial, subcutaneous, cutaneous, systemic, and opportunistic infections with respect to etiology, pathogenesis, clinical manifestations, laboratory diagnosis, treatment, and preventive measures.
  • Build foundation of the structures and the pathogenicity associated with various mycotoxins
  • Acquire proficiency in the classification, morphology, pathogenicity, and laboratory diagnosis of prevalent protozoan diseases
  • Developing skills in diagnosing in parasitic metazoan diseases through laboratory techniques and methods

Course Overview

To familiarize the students with how to determine the data to be collected, organize and summarize the information to draw valid conclusions or inferences about the population. To make aware with how to record the collected data in tables and representing in graphs.

Course Outcomes

  • Explain the basics of computer and its applications in Biology, including data analysis.
  • Explain the basis and applications of internet in biology
  • Inculcate the foundation of database management
  • To impart knowledge on various molecular sequence and structure databases
  • Develop skills in using bioinformatics tools for sequence alignment and analysis
  • Explain the basics of computer and its applications in Biology, including data analysis.
  • Explain the basis and applications of internet in biology
  • Inculcate the foundation of database management
  • To impart knowledge on various molecular sequence and structure databases
  • Develop skills in using bioinformatics tools for sequence alignment and analysis

Course Overview

To incorporate a strong understanding and in-depth knowledge of pharmaceutical microbiology principles, techniques, processes Study the strategies in order to avoid any potentially costly and life-threatening failures and consequences.

Course Outcomes

  • Understand basic pharmaceutical concepts such as definitions, sources, terminology, and classification, and recognize the primary aspects of pharmacodynamics, including actions, therapeutic effects, and potential adverse or toxic reactions.
  • Comprehend the fundamentals of pharmacokinetics, covering absorption, distribution, metabolism, interaction, and excretion processes.
  • Understand the principles and apply the knowledge of Good Manufacturing Practices (GMP) in the pharmaceutical and cosmetic industries.
  • Attain proficiency in quality management and regulatory aspects related to premises and contamination control, encompassing knowledge in location, design, structure, layout, services, and cleaning protocols.
  • Acquire expertise in the analytical aspects of pharmaceutical and cosmetic product quality control, incorporating Good Clinical Laboratory Practices (GCLP) principles.

Course Overview

To teach students the microbial ecology of foods and the ecological factors that affect the presence, survival, growth and death of microorganisms in food. To teach students about the principles of food preservation techniques

Course Outcomes

  • Understanding the various natural microflora in different foods types and comprehending the fundamental principles of microbial spoilage in food.
  • Remembering the various principles underlying physical and chemical methods of food preservation with the Application of Preservation Technique
  • Determine the basic composition of milk and its nutritional components with the factors influencing the quality of milk and Recognizing sources of contamination in milk and examining the fermentation processes of cheese, butter, and buttermilk.
  • Remembering the various food borne diseases with their causative agents and preventive measures.
  • Analysis the various Detection Methods of water samples and understanding the Membrane Filter Technique and Hands-On Competence.

Course Overview

Students will be able to gain the Analytical Skill concept, Students will be able to acquire the knowledge of basic Data Analysis Procedure for day-to-day use

Course Outcomes

  • Gain proficiency in using R as a programming language and environment for performing data analysis tasks and creating graphical representations of data.
  • Create, manipulate, and manage data objects in R, as well as efficiently import data from various file formats into their R environment.
  • Develop the skills necessary to perform a variety of data analysis tasks using R, including data exploration, cleaning, transformation, and visualization.
  • compute and interpret descriptive statistics such as measures of central tendency, variability, and correlation coefficients using R.
  • Understand the principles behind one-sample tests, two-sample tests, goodness-of-fit tests, as well as parametric and non-parametric tests.

Course Overview

MOOCS is provided through Coursera Platform, which is an online course where students are allowed to take course/ courses per semester on the basis of the hours with relevance to the credit. The courses are provided from the international universities across the world. During the courses, students have to submit assignments, quizzes.

Course Outcomes

  • Gain information or knowledge from global level top universities
  • Gain insights from different perspectives
  • Exposure to different ways of learning platform
  • Gain exposure to writing and assess peer Reviews
  • Gain knowledge on Hands-on training
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Even Semester

Courses for this semester

Course Overview

The objective of this paper is to familiarize the students with the concept of fermentation processes & the use of different microorganisms in industries.

Course Outcomes

  • Students will learn about the different processes of fermentation
  • Students will learn about the different microorganisms used in fermentation.
  • Students will learn about the process of production of different industrial products using microorganisms.

Course Overview

To incorporate a strong understanding and in depth knowledge of pharmaceutical microbiology principles, techniques, processes and strategies in order to avoid any potentially costly and life-threatening failures and consequences.

Course Outcomes

  • The student will understand the mode of action of antimicrobial agents, pathogenicity and resistance to antibiotics.
  • They will learn to use different techniques in the quality assurance of different pharmaceutical preparations.
  • To incorporate a strong understanding and in depth knowledge of pharmaceutical

Course Overview

The students would be taught about various aspects of agricultural biochemistry, fermentation processes and their applications

Course Outcomes

  • A student learns the procedure for industrial production and will be able to apply the same in their respective jobs.
  • The students will learn about fermentation processes and their applications.
  • The students would be taught about various aspects of agricultural biochemistry
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Common Scholarship Test

Apply Scholarship through CST

CST- Common scholarship test is a national and international level online MCQ based examination funded for intellectual empowerment by Assam down town University.

CST- Maximum enrolment each year is 120 seats and any 10+2 students can apply. Adtu is northeast India’s first placement driven university to provide 100% scholarship benefits worth 10 cr.

CST aims to inspire brilliant and competent students to pursue further education. Accredited with a prestigious grade by NAAC, UGC and AICTE.

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Explore more scholarships that can help you reach out your goal with financial aid.

This scholarship is valid on the basis of the board/university examination

95% & above 100% Scholarship on all semester
90%-94.9% 50% Scholarship on all semester
80%-89.9% 25% Scholarship on all semester

This scholarship is valid on the basis of the board/university exam

National & International Level 100% Scholarship on all semester
State Level 50% Scholarship on all semester
District Level 25% Scholarship on all semester

This scholarship is valid on the basis of the board/university exam

National & International Level 100% Scholarship on all semester
State Level 50% Scholarship on all semester
District Level & NCC Certificate Holder 25% Scholarship on all semester

A 50% scholarship on total semester fees is provided to all specially abled students.

A 100% scholarship on the last semester fee is provided to all the alumni of Assam down town University.

A 100% scholarship on total semester fee for Economically Backward Classes

Campus Life

Our Facilities

World Class Facilities

Discover a multitude of world-class amenities and cutting-edge resources at Assam down town University, enhancing your academic journey to new heights.

Some of our Facilities
  • Library
  • Swimming Pool
  • Play Ground
  • Amphitheatre
  • Basketball Court
  • Cinema Hall
  • Cafeteria
  • Canteen
  • Indoor stadium
  • Yoga Studio
  • Gym
  • ATM

Start-Up &
Incubation Centre

The Start-Up & Incubation Centre at Assam down town University provides a supportive environment for young entrepreneurs to develop and grow their business ideas. The center provides mentorship, funding, and networking opportunities to help innovative ideas become successful businesses.

Rural Empowerment with SFURTI scheme

SFURTI scheme to support rural entrepreneurs and innovators, an initiative by the Ministry of MSME

TIDE 2.0 scheme for ICT-based startups

TIDE 2.0 scheme for ICT-based startups which provides a grant of Rs. 4L and Rs. 7L under EiR and Grant categories respectively, an initiative by the Ministry of MeitY.

dtVL Ideation interest-free loans up to Rs. 2 lakhs.

dtVL Ideation, an incubation program for early-stage entrepreneurs with a market-ready solution/product, offering interest-free loans up to Rs. 2 lakhs.

Innovation with Sprout UP program

Sprout UP, an incubation program for students, faculties, and researchers with innovative business ideas, prototypes, or technology solutions.

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As a student I am very glad that I have got an opportunity to study here in Assam downtown universi...

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I am fortunate to get an opportunity to study here in Assam Downtown University. The best thing abou...

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ADTU is a university that is very good interms of infrastructure, academics and placements. Our tea...

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