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Certificate Course in Bakery & Confectionery

6 Months Certificate Programme


Institute of Life Long Learning

Programme Type

Certificate Programme


6 Months


12th Standard

Overview of the Programme

The objective of this course is to give an introduction to kitchen with all the basic requirements to work in a professional kitchen. This course aims to prepare the students to cater to the needs of the industry. It would inculcate in them sound knowledge of the principles of Food Production so that they can be put to use in an efficient & effective way.

Assigned Faculty Details

  • Name- Mr. Jyotirmay Choudhury
  • Phone No- 9101020258

Other Details

  • Batch Start Date- 10-10-2022
  • Batch End Date- 10-04-2023

Fee Structure

Sl NoTotal Course FeesOne Time Payment Course FeesCourse fees
Admission Fees1st Installment2nd Installment

Course Structure

Course structure not found

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